Water-based Seaweed Paste: for
Gourmet Dips and Spreads.

"Diet denotes the knowledge of good and truth." (Swedenborg 5915)

The seaweed Paste recipes (page 42) are for the 'gourmet' in you. Every kind of food can be made into a delicious dip or spread. If your family dislikes the texture of peas or broccoli, just try it as a spread or a dip, and watch their attitudes change. Remember to add seaweed paste to cakes, cookies, and bread, to enhance taste and change the texture into a rich consistency that is hard to resist.

The water-based seaweed Paste is a convenient consistency to add to water-based recipes requiring thickening and binding properties normally obtained by reduction or by adding cornstarch, arrowroot, or flour Paste .

Brown or Green Seaweed Water-based Paste .

The brown water-based seaweed Paste (page 42) is better for sauces, spreads, and dips, because it has a stronger gelling strength than the green. When used in soups and salad dressings, it is capable of binding and holding textures in hot or cold dishes.

The green water-based Paste (page 43) still binds and gels like the brown seaweed but it is more difficult to hide the color, so is preferred in recipes that normally already have a green tint to them.

Combining the brown and green seaweed Pastes together in recipes (pages 43-56) improves and enhances the taste of otherwise bland foods, and alternating between the two seaweed pastes is the best way to discover their individual properties.

Related Seaweed Recipes:
Seaweed Paste Recipes ~ Chocolate Nut-Puff Cookies ~ Peanut Butter Shortbread Cookies.
Seaweed Jam & Jelly Recipes ~ Blueberry Jam ~ Cranberry Sauce.
Seaweed Small Dishes ~ Creamed Cheese Scrambled Eggs ~ Savory Pesto Sauce Pasta.

Other Water-based Seaweed Recipes included in book:

Seaweed Creamed Cheese Scrambled Eggs ~ Seaweed Potato Pancakes ~ Seaweed Pancakes ~ Stuffed Potato Pockets ~ Seaweed Omelets ~ Cauliflower Curry ~ Sour Cream Dip ~ Guacamole Dip ~ Blueberry Jam ~ Mint Jelly ~ Wild Plum Jelly ~ Sweet & Sour Sauce ~ Cranberry Sauce ~ Green Tomato Chutney ~ Seaweed Carrot Nut Bread ~ Banana Bread ~ Prune Plum Upside-down Cake ~ Seaweed Orange Fruit Cake ~ Apricot & Hazelnut Seaweed Roll ~ Peanut Butter Chocolate Seaweed Cake ~ Potato Seaweed Bread.